Baked broccoli under a cheddar crust

This side dish of broccoli under a delicious cheese crust taste even to someone who believes that he does not like broccoli. After all, the mixture grated spicy cheddar, breadcrumbs, green onions and nutmeg gives baked vegetables an amazing taste and crispness. Especially if you choose from breadcrumbs japanese panko. They are larger, airy and crunch stronger. Sprinkle the broccoli mixture a few minutes until cooked and wait until the cheese melts. Serve with any meat dishes. или ешьте как полезный снэк. Photo of Baked Broccoli under a Cheddar Crust Time: 35 мин.Difficulty: Easy Portions: 6

Recipe:

Cut 1 large head of broccoli into long inflorescences. Mix on baking sheet with 2 tbsp. l olive oil; salt it. Fry in the oven at a temperature of 230 ° C until ready, 15 minutes. Mix 0.5 tbsp. breadcrumbs (preferably panko) with 1 tbsp. grated sharp cheddar, 1 chopped bunch of green onions, 1 tbsp. l olive oil and a pinch of nutmeg. Sprinkle with a mixture of broccoli and roast in the oven for another 15 minutes. Recipes with similar ingredients: broccoli, cheddar cheese, breadcrumbs, nutmeg, green onion

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