Baked apples under the shtrezel

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 236kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  236kcal

• Rating
  

  5 out of 5

• Recipe

Very tasty and easy to prepare home dessert. The apples are soft and fragrant, and the shtreisel is a pillow on apples from grated sugar and butter with flour – with crispy golden crust, and all this is covered with a layer of almond petals. Extraordinary tasty!

Let’s get started!

Ingredients

0/7 ingredients

• 500 g apples
• juice of half a lemon
• cinnamon (to taste)
• almond petals (or any ground nuts)
• 100 g sugar
• 100-150 g flour
• 100 g butter

5 из 5 2 45 мин45 мин 236

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. For shtrezel, in a bowl, mix the flour with sugar.
2. Add butter and knead by hand until crumbs.
3. Put apples, diced into another bowl, pour in juice lemon, sprinkle with cinnamon, stir.
4. Distribute apples in portioned ceramic bowls filling the molds halfway.
5. Put the shtreisel on apples, remove the molds in a baking sheet put in the oven for 25 minutes at a temperature of 180 degrees.
6. Sprinkle the finished dessert with almond petals or chopped nuts. Serve hot.

Keywords:

• dessert
• nuts
• apples