Airy cherry pie: video recipe

3

In my notebook, this recipe is number one! My love for cherry is Is this something special? A delicious cherry pie is my thing crown! Most beloved, very soft and airy, melts in to the mouth. I make this cherry pie very often, and it does not bother.

Let’s get started!

Ingredients

0/10 ingredients

? 295

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

  1. Beat eggs with sugar and vanilla. But this is optional.
  2. Add mayonnaise, butter or margarine, baking powder and flour. We mix everything.
  3. Put the dough into the mold. Diameter of the mold is 24-30 cm.
  4. The dough turns out a thin layer, do not worry, rises when baking is very good.
  5. You can not defrost cherries. If there is liquid, then it must merge.
  6. Add starch to the cherry and mix.
  7. Distribute the cherry on top of the test, a little indenting.
  8. Bake in a preheated 180º oven for about 25-30 minutes.
  9. It bakes very quickly and bakes perfectly. how turns red, no doubt you can turn it off.
Keywords:
  • cherry
  • for tea

Like this post? Please share to your friends:
Leave a Reply

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: