Zucchini with tomato and garlic: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 23.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  23.6kcal

• Rating

• Recipe

Before, I did not really understand and loved zucchini, quite rarely ate, now the attitude has changed a lot. Especially like a combination of zucchini with garlic. This appetizer is perfect as for the festive table, and for the usual dinner.

Let’s get started!

Ingredients

0/5 ingredients

• Zucchini – 1 pc.
• Tomato – half
• Chives – 1 stalk
• Salt; paprika; black pepper to taste
• Garlic – 2 cloves

20 мин20 мин 23.6

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the zucchini and cut it into circles about 1 cm wide.
2. Salt, sprinkle with paprika and black pepper.
3. We heat the pan and grease it with sunflower oil.
4. Fry the zucchini circles until golden brown with each side on medium heat.
5. Peel and rub the garlic, or skip through the garlic press.
6. We wipe the hot zucchini with garlic, you will immediately feel pleasant garlic flavor.
7. Wash the tomato and cut into slices. We spread it on zucchini.
8. Wash green onions and chop. Sprinkle zucchini and serve.
9. You can eat both hot and cold.

Keywords:

• zucchini snack
• zucchini
• zucchini with garlic
• a tomato
• tomatoes
• garlic