Recipe for zucchini with onions and сыром. 
Time: –Difficulty: easy. Recipes use volumetric containers of volume: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 2 medium zucchini
- 1 red onion
- 2 cloves of garlic
- 20 grams of ketchup
- 5 grams of mayonnaise
- Dry basil to taste
- 100 grams of cheese
- Lettuce
For marinade:
- Wine vinegar and your favorite sauce 1: 1
- Olive oil
- Paprika
- Ground black pepper
- Garlic clove
Recipes with similar ingredients: zucchini, red onion, garlic, ketchup, mayonnaise, basil, cheese, salad, wine vinegar, paprika
Recipe preparation:
- For marinade: mix wine vinegar and sauce, add a little olive oil, paprika, pepper and crushed clove of garlic.
- Cut medium-sized zucchini into circles, put in the marinade for half an hour.
- Chop the onions in half rings, crush the garlic, mix the mayonnaise and ketchup, add basil.
- Cut the cheese into thin slices, smaller than slices of zucchini. Put the zucchini circles in a mold, grate each crushed garlic, pepper, top with a little onion and 10 grams of tomato-mayonnaise mixture, cover with a slice of cheese. For 20 min before serving put in the oven at 210 ° C. Serve appetizer on lettuce leaves.
