Yeast pancakes with onions

four

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Medium dish
    • 0.0.3 154.72kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  154.72kcal

• Rating
  

  5 out of 5

• Recipe

Homemade pancakes can be not only sweet in taste. BUT made with yeast, they acquire a special splendor. Watching recipe and cook!

Let’s get started!

Ingredients

0/8 ingredients

• Chicken egg – 1 pc.
• Yeast – 50 g
• Sugar – 2 tbsp. l
• Seasoning (Chicken dry) – 1 tbsp. l
• Water (boiled) – 0.5 L
• Wheat flour – 3.5 stack.
• Onion – 2 pcs.
• Vegetable oil (for frying)

5 из 5 1 55 мин55 мин 154.72

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Crush the yeast, cover it with sugar and wait until a reaction will occur.
2. To the yeast add an egg, boiled water (warm), a spoon chicken seasoning. Stir well.
3. Pour sifted flour into the mass, once again thoroughly stir.
4. Grind the cleaned onion in a mixer or finely chop. Add it to the dough, mix.
5. Leave the dough in a warm place for 30 minutes.
6. It is necessary to fry pancakes in sunflower oil on well warmed up in the pan.

Keywords:

• bow
• Fritters