Yeast pancakes “Grandma’s”

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Medium dish
    • 0.0.3 160.49kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  160.49kcal

• Rating

• Recipe

Decided to celebrate Shrovetide and invite guests to pancakes? Want to surprise them with the most delicious pancakes, just like your grandmother? Then did not pass by this recipe! Cook these delicious at home Grandma’s yeast pancakes, and the guests will be delighted! To do this the dish is not as difficult as it seems worth a try.

Let’s get started!

Ingredients

0/7 ingredients

• cow’s milk – 4 tbsp.
• yeast (fresh) – 20 g
• chicken eggs – 4 pcs.
• salt – 1 tsp
• sugar – 1 tablespoon
• vegetable oil – 3 tbsp
• flour 400 g

2 ч2 ч 160.49

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In half a glass of warm milk, we dilute a teaspoon of sugar and yeast. Leave alone for 15-20 minutes in a warm place, should a foam cap appears.
2. Beat the eggs with the remaining sugar and salt.
3. In warm milk, add beaten eggs. Mix with whisk and gradually introduce the sifted flour.
4. Add the diluted yeast and pour in the vegetable oil. Everything mix so that no lumps appear. Leave alone in warm place for about an hour. The dough should increase and rise. Then mix again and leave in a warm place. So repeat three times. If the finished dough seems thick, then breed it boiled water.
5. We bake pancakes in a hot pan.
6. We lubricate each pancake with butter.

Keywords:

• Pancakes
• delicious pancakes
• breakfast
• Pancake week