Wheat bread with bran in a bread maker

2

• Time for preparing

  Contents

  • • 0.0.1 4 h
    • 0.0.2 Simple dish
    • 0.0.3 215,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  4 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  215,2kcal

• Rating

• Recipe

A delicious and very useful recipe for wheat bread with bran. The process of cooking at home is very simple, a person needs only toss all the ingredients into the bread maker bowl, everything else she will do it herself.

Let’s get started!

Ingredients

0/7 ingredients

• Wheat flour – 350 g
• Bran – 100 g
• Dry yeast – 10 g
• Vegetable oil – 30 g
• Salt – 20 g
• Sugar – 30 g
• Water – 300 ml

4 ч4 ч 215,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In the bucket of the bread machine you first need to pour the required amount water, then pour out wheat flour, add salt and sugar.

2. After that, we fill in the bran and fill it with 30 grams vegetable oil, and set the mode to “Basic”.

3. The process of making bread has begun and you can forget about it almost 4 hours. After the allotted time, the bread maker will serve sound signal, which will mean the end of work. Bread you need to immediately pull it out of the stove and put it on the grill to he did not touch the table with either side, otherwise, this piece of bread will get moisture.

Keywords:

• bran
• bread