Veal in caramelized onion sauce: video recipe

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Now I want to share well, very tasty meat, I don’t even know what tastier: meat, onion or sauce.

Let’s get started!

Ingredients

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Great job

Bon appetit, I hope you had fun with us!

Steps

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  1. Cut the onion into rings and fry in oil for 2-3 minutes.
  2. Add meat to the onion and fry for 2 minutes on each side. Stir the onion so that it does not burn.
  3. Then reduce heat and fry the meat, turning, 6-7 minutes.
  4. Pour soy sauce and chili sauce into the meat and simmer for 1-2 minutes. Salt, pepper if necessary.

    Enjoy your meal!

Keywords:
  • bow
  • meat
  • veal

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