Vanilla Panacota

3

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 74.1kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  74.1kcal

• Rating

• Recipe

Vanilla Panacota is a tenderness that is difficult to convey words. Just cook and try. Make yummy Italian dish at home.

Let’s get started!

Ingredients

0/5 ingredients

• Water – 150 ml
• Milk – 150 ml
• Cream – 150 ml
• Vanillin – 1 sachet
• Gelatin – 20 g

20 мин20 мин 74.1

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Dissolve the gelatin in hot water and mix thoroughly to every single crystal has dissolved.

2. Mix and warm cream and milk, not boiling.

3. Add vanillin and sugar to the milk mixture and mix it with gelatin.

4. Pour the panacotta into molds and refrigerate in two hours.

Keywords:

• vanilla
• dessert
• dessert without baking
• panacota