Tomato and garlic toasts – a detailed recipe cooking. 
Photo of the dish: Кон ПулосTime: 10 minutes Difficulty: easy. Recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 6 slices of baguette
- 1 clove garlic, peel
- Tomato cut in two
- Coarse Salt and Olive Oil
Recipes with similar ingredients: baguette, garlic, tomatoes
Recipe preparation:
- Grease bread on both sides with olive oil; fry until golden color. Grate the toasts with garlic and chopped side tomato. Sprinkle with coarse salt and sprinkle with plenty olive oil.
