The most delicate curd pancakes

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 161.3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  161.3kcal

• Rating

• Recipe

Want to make a little culinary feat today? Then this recipe is for you!

Airy and delicious cassava with cottage cheese literally melt in because there’s a culinary secret: pancake dough cooked at home in milk with starch, without flour. Even sophisticated the sweet tooth will not resist the temptation to try them.

Let’s get started!

Ingredients

0/8 ingredients

• Egg – 6 pcs.
• Milk – 500 ml
• Starch – 5-6 tablespoons
• Cottage cheese – 300 g
• Sunflower oil – 1 tablespoon
• Sugar – quantity to taste
• Sour cream
• Butter

1 ч1 ч 161,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat 5 chicken eggs with sugar.
2. Then add starch and mix everything so that there is no not a single lump.
3. Pour milk into the obtained egg-starch mixture, vegetable oil and mix everything. Leave for 15 minutes. Dough should be fluid.
4. A few drops of sunflower oil in a pan and now we fry pancakes, but only on one side.
5. Getting to the filling. Grind cottage cheese with sugar and 1 egg. If you want, add poppy seeds and raisins.
6. Spread the filling on the finished pancakes and wrap in envelope with curl or tube. As you like more!
7. Put the platbands in a pot or in a cauldron. Layers in between should be separated and greased with sour cream and warm butter.
8. Put in the oven (temperature 180 degrees) for 10-15 minutes.

Keywords:

• Vegetarian menu
• fry
• Bake
• milk products
• hearty meals
• an egg