Tartlets with red fish

2

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 270.21kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  270.21kcal

• Rating

• Recipe

Prepare tartlets with such a filling. They differ unusual taste and will be a real discovery of home festive table.

Let’s get started!

Ingredients

0/5 ingredients

• Tartlets – 12 pcs.
• Processed cheese – 200 g
• Milk – 50 ml
• Greens – 50 g
• Lightly salted salmon – 450 g

10 мин10 мин 270.21

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Lightly salted salmon, remove from bones and cut into small pieces.

2. Grind cream cheese in a blender with several tablespoons tablespoons of milk.

3. Grind greens.

4. Put the cheese mixture on the bottom of the tartlets, add on top fish and chopped greens.

Keywords:

• snacks
• tartlets with red fish