Although yam is called potato, it is from ordinary potato not only has a sweet taste, but also more vivid color and method of preparation. If potatoes are cooked salted with spices, then brown is traditionally added to sweet potato sugar or maple syrup to further emphasize its sweetness. But, despite this, both vegetables are identical in texture and are considered An excellent side dish for meat dishes. These qualities allow to make amazing orange-and-white marble puree combining there are two different tastes. It turns out very interesting and unusual идея для картофельного гарнира. Time: 1 hour. 20 minutes. Complexity: easy Servings: 6 – 8 The recipes use volumetric measuring containers of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml
Ingredients for the recipe:
- 0.5 kg potatoes (about 3 tubers)
- 0.5 kg sweet potato (about 2 tubers)
- 6 tbsp. l (90 gr.) Diced butter
- 1/3 Art. fat cream, warm
- 1/3 Art. sour cream
- 1 tbsp. l brown sugar
- Pinch of cayenne pepper
Recipes with similar ingredients: sweet potato (sweet potato), potatoes, brown sugar, ground cayenne pepper, cream, sour cream
Recipe preparation:
- Put potatoes and sweet potatoes in a large pot and pour 2.5 cm. cold water above vegetables. Add a big pinch salt, bring to a boil and cook until potatoes are easy pierced with a knife, 35-40 minutes. Drain and cool slightly. vegetables. Peel the potatoes in a medium-sized bowl. Peel the sweet potatoes and put in another bowl.
- Divide the butter evenly in two bowls. Add fat cream and sour cream in a bowl with potatoes and mash well with a napkin; salt and pepper. Add brown sugar and cayenne pepper to bowl with sweet potatoes and knead well; salt and pepper.
- Spoon the potatoes and sweet potatoes on a heated serving spoon. stir the dish with a large spoon. Mashed potatoes can be prepared in advance in 2 hours: put in a baking dish and set aside. Preheat, covered, in the oven at 175 ° C for 15-20 minutes.