Sweet Jellied Eggs

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 105kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  105kcal

• Rating

• Recipe

Bright and delicious holiday dessert, easy to prepare houses.

Both fresh and frozen are suitable for this recipe. berries. Kumquats can be replaced with slices of ordinary citrus finely chopped.

Use transparent juice without pulp, so you can see better berries.

With sweet juice, sugar can be omitted.

Let’s get started!

Ingredients

0/7 ingredients

• 7 eggs
• 200 ml of juice (syrup)
• 3-4 tbsp. l gelatin
• assorted berry
• mint
• kumquats (or any citrus fruits)
• sugar to taste

45 мин45 мин 105

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour gelatin with 100 ml of water, leave on indicated instruction time.
2. Wash the eggs with soda, make a blunt end holes with a diameter of about two cm. Egg content to drain.
3. Soak empty shells in warm water with soda to disinfect.
4. Warm the gelatin without boiling.
5. Pour juice into a bowl, add sugar to taste, swollen gelatin, mix.
6. Put the prepared shell in a special stand, or use an egg container.
7. Lay a leaf of mint, berry, kumquat down each shell finely chopped, pour gelatin juice, put in the refrigerator for eight hours.
8. When serving, carefully peel the shell.

Keywords:

• dessert
• kumquat
• berries