Swedish pancakes Ragmurki

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Отличная работа
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Rating

• Recipe

Delicious swedish potato pancakes that can be cooked at home. Do it and you won’t regret it!

Let’s get started!

Ingredients

0/8 ingredients

• milk – 700 ml
• bacon – 400 g
• flour – 300 g
• potatoes – 8 pcs.
• egg – 2 pcs.
• salt – 1 tsp.
• butter to taste

30 мин30 мин

Отличная работа

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We mix flour and salt in one container, dilute half with whole milk, beat the mass until smooth. We drive to the mass of the egg, add remaining milk, leave the dough for a while to insist.
2. Rub the peeled potatoes on a fine grater. We send potatoes in the dough.
3. Fry the bacon, pour the fat from it into a separate bowl.
4. Fry our pancakes in a well-heated pan, with two parties.
5. It is recommended to fold ready ragmurks with bacon in foil, pour fat and bake in the oven for 10-15 minutes.

Keywords:

• bacon
• Potatoes
• ragmurki