Stuffed Tuna Eggs

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Delicious chicken eggs stuffed with tuna, yolks and mayonnaise You can cook at home as a snack for the festive table. Decorate eggs with capers and dill.

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Ingredients

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Steps

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  1. Boil the eggs in a steep, peel, cut into 2 equal halves and remove the yolks. Send the yolks to the bowl. Canned food open from tuna, knead with a fork, put into yolks, add mayonnaise, lemon juice, salt and grind with a blender.

  2. Prepared halves of the proteins are filled with fish mixture, add capers on top (1 pc.), a sprig of dill and immediately serve on the table.

Keywords:
  • Snack
  • A fish
  • with fish
  • with tuna
  • stuffed
  • eggs

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