Stuffed tortilla

20

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 115kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  115kcal

• Rating

• Recipe

Delicious Mexican food home made from stuffed tortillas with chicken and vegetables. The filling may be different. Serve hot, but also cold taste good.

Let’s get started!

Ingredients

0/14 ingredients

• 200 g chicken
• 150 g bell pepper
• 150 g tomatoes
• 100 g of cucumbers
• 100 g of green salad
• leek
• 5 tortillas tortillas
• 300 g tomatoes for sauce
• 150 g onion
• 2 cloves of garlic
• greens to taste
• vegetable oil
• salt
• pepper

45 мин45 мин 115

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. For the sauce in vegetable oil, fry the chopped onions and garlic.
2. Add chopped peeled tomatoes.
3. Salt and pepper, fry together for another three minutes, stirring.
4. Mix with chopped herbs, remove from heat.
5. Separately, fry finely chopped chicken.
6. Salt and pepper, fry until cooked for about 20 minutes.
7. For the filling, cut the tomatoes into small pieces. Cucumbers and pepper – straws. Leek cut into rings.
8. In a bowl, combine the fried chicken fillet, pepper, tomatoes, cucumbers, green lettuce, leek.
9. Season with cooked tomato sauce.
10. Put the filling on the tortillas, wrap the cakes with two edges, fry in a dry grill pan.
11. Serve hot, cut if desired.