Stuffed loaves

one Stuffed loaves

This hearty homemade appetizer prepared with pork can take with you on a picnic. Pungent taste and unusual structure of the dish will conquer any man.

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Ingredients

0/9 ingredients

214.84

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Bon appetit, I hope you had fun with us!

Steps

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  1. Cut the humps off the loaves and gently cut the flesh with a knife. This should be done so that at the edges there are 2-3 centimeters left. Otherwise, the loaves will soften.

  2. Pickle the onions. Mix vinegar, salt and sugar, and dissolve in a glass of warm water. Cut the onion into thin half rings and add to marinade. Stuffed loaves

  3. Cut the meat into portions and fry with carrots until readiness. In order for it to be soft, it is possible in the process preparations add water.

  4. Grate cheese on a coarse grater.

  5. Combine pickled onions, meat, cheese and chopped greens.

  6. Place the filling inside the loaves.

Keywords:
  • male snack

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