Strawberry Jelly Gelatin

2

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 117.19kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  117.19kcal

• Rating

• Recipe

If you already managed to get enough strawberries in the usual form, and not you know what you can cook from it at home, then I propose to make a delicious strawberry jelly from gelatin! This dessert will look great at a children’s party, birthday or just at a summer party. It turns out a beautiful and bright dessert.

Let’s get started!

Ingredients

0/4 ingredients

• Strawberries – 550 grams
• Sugar – 220 Gram
• Gelatin – 3 Teaspoons
• Cold water – 200 Milliliters

2 ч2 ч 117.19

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour gelatin with cold boiled water. Strawberries sort through and mine. Part of the whole berries are laid out in molds. Cut the remaining berries and squeeze the juice.
2. Put the strawberries in the pan, add water. Bring to boil while stirring. Cook for three to four minutes on low heat. Decoction filter using gauze or a sieve. Add gelatin and juice lemon.
3. Mix everything, bring to a boil and completely dissolve gelatin. Cool down. And pour the strawberries into the molds. We clean in refrigerator until completely solidified.
4. To easily remove the jelly, you need to lower the form in hot water for a couple of seconds.

Keywords:

• strawberry dishes
• Dessert
• scented strawberries
• Strawberry
• seasonal dish
• berry dish
• berries