Stewed apples

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Compote is a tasty and healthy drink. Fragrant and not cloying, homemade compote from apples perfectly quenches thirst, besides it rich in vitamins and can be a great alternative to purchased juices. To make such a compote is very simple! In my case make compote from Antonovka.

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Ingredients

0/4 ingredients

Belsi 19,32

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Prepare the ingredients: Stewed apples

Steps

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  1. Wash apples, chop with slices of arbitrary size and cut out the core. Stewed apples
  2. Put apple slices in a pan, add 7-10 stars cloves and one tablespoon of sugar. Pour 1.5 liters of water. Put the pot on medium heat. Stewed apples
  3. When the water boils, add another spoonful of sugar and immediately remove from the stove. Stewed apples
  4. When the compote has cooled, it can be served to the table. Stewed apples

Keywords:
  • dishes in 10 minutes
  • Cook
  • vegetarian
  • diet of a nursing mother
  • home
  • home kitchen
  • thirst
  • compote
  • the drinks
  • Lenten menu
  • Lean product
  • apples

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