Stewed apples, plums and cranberries

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 89.41kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  89.41kcal

• Rating

• Recipe

What could be better than a delicious compote cooked in at home with love? If you don’t drink purchased juices, soft drinks and other varieties of drinks, but sometimes you want freshen up, then make a compote of fresh apples, plums and cranberries! Compote is obtained with a pleasant acidity, and the cooking process is not It will take you more than 30 minutes.

Let’s get started!

Ingredients

0/5 ingredients

• apples – 3 pcs.
• plum (fresh) – 200 g
• cranberries (fresh) – 1 tbsp.
• sugar – 5 tablespoons
• citric acid – 1 tsp

30 мин30 мин 89.41

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. The ingredients in this recipe are for three liter pan.
2. Wash berries with fruits. We cut the apples into cubes.
3. Plums are cut into slices, removing the seeds.
4. Pour water into a saucepan and bring to a boil, add plums and apples.
5. Let them boil for a couple of minutes. Add sugar, cranberries and lemon acid (can be replaced with 1 tablespoon of lemon juice).
6. Bring to a boil again. Cook the compote for two to three minutes. Turn off the fire, close the lid and let it brew for about 20-30 minutes.

Keywords:

• homemade compote
• fruit and berry compote
• apple compote
• berry compote