Squid in a creamy garlic dressing

2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 152.78kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  152.78kcal

• Rating

• Recipe

Squids cooked according to this recipe are spicy and delicate in taste. This is a great homemade snack for everyday use. use. But it can be made to the festive table.

Let’s get started!

Ingredients

0/5 ingredients

• Squid – 1 kg
• Cream – 300 ml
• Mayonnaise – 150 g
• Garlic – 2 cloves
• Greens – 50 g

35 мин35 мин 152.78

Great job

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Steps

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1. Defrost squids, clean and boil until cooked.

2. Cut into portions and put in a bowl.

3. Cook the creamy garlic dressing. Cream, mayonnaise and greens mix in a blender.

4. Add the grated or squeezed garlic through a press.

5. Pour the squid sauce and herbs in the refrigerator for 2 hours. During this time, the seafood is saturated and will be ready for use.