Squid fried in breadcrumbs

12

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 149.5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  149.5kcal

• Rating
  

  5 out of 5

• Recipe

Very interesting and tasty appetizer, home cooked fried squid.

Add your favorite spices to the breading mixture and mix.

Let’s get started!

Ingredients

0/5 ingredients

• 500 g squid fillet
• 2 eggs
• salt; pepper to taste
• vegetable oil 1 cup
• breadcrumbs 50 g

5 из 5 2 30 мин30 мин 149,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the squid, cut into strips.
2. In a bowl, beat the eggs, lightly salt, pepper.
3. Dip the sliced ​​squid into a beaten egg.
4. Then roll in a breading mixture, shake.
5. Fry portioned in deep fat for three minutes, stirring occasionally. Put on a paper towel so that the glass has excess oil. When serving, you can sprinkle with finely chopped greens.

Keywords:

• squid
• deep-frying