Shrimp Crab Sticks

3

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 146.18kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  146.18kcal

• Rating

• Recipe

It’s not only a delicious appetizer of crab sticks, stuffed with shrimp, but also a beautiful dish that costs cook at home for the festive table. In order to do beautiful rolls need to carefully deploy crab sticks.

Let’s get started!

Ingredients

0/8 ingredients

• crab sticks 300-400 g
• shrimp 200 g
• eggs 3 pcs
• cream cheese 150 g
• garlic 2 cloves
• mayonnaise 2 tbsp dill 20 gr
• salt to taste
• freshly ground pepper to taste

40 мин40 мин 146.18

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First we need to pour water into the pan and put in it sprig of dill, bay leaf. Bring the liquid to a boil.
2. Throw frozen shrimp into the water, bring to a boil, to salt.
3. Remove the pan from the stove, cover, leave on 5 minutes.
4. Finely chop the shrimp meat.
5. Boiled eggs must be grated.
6. Grate processed cheese.
7. Wash the dill and chop finely, and crush the garlic.
8. In one bowl you need to combine the shrimp, processed cheese, eggs, garlic and dill.
9. Add a little mayonnaise, freshly ground pepper and again mix everything thoroughly.
10. Now we carefully deploy the crab sticks.
11. Put the filling, evenly distributing it throughout surface. Roll up a roll.
12. Finished rolls are beautifully laid out on a plate and sprinkled dill and grated yolk.
13. Before serving, remove the dish in the refrigerator for 2 hours.

Keywords:

• crab
• shrimp
• sticks