Semolina porridge with cottage cheese

6

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 175.3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  175.3kcal

• Rating

• Recipe

We’ll prepare a delicate and tasty delicacy at home from semolina porridge and cottage cheese. It’s better for kids to make a pair of meatballs, and adults can fry.

Let’s get started!

Ingredients

0/6 ingredients

• me groats – 1 glass
• milk – 2 cups
• sugar – 4 tablespoons
• egg – 1 pc.
• cottage cheese – 200 g
• poppy – 2 tbsp

30 мин30 мин 175,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour milk into the pan, bring to a boil. Add sugar stir constantly. Pour semolina into semolina. Cook about 3 minutes. It should be a thick mess. Remove from heat, cool, stirring.
2. Add cottage cheese and poppy seeds. Stir.
3. Add the egg to the cooled porridge, mix.
4. Pour water into a double boiler.
5. With wet hands, we mold balls and lay out the double boiler on the grate.
6. We put the function on a pair for 15 minutes.
7. We do not remove from the grill until they have completely cooled down, because the hot ones do not keep their shape at all.
8. We serve them with honey, jam or condensed milk.