Scones with beet tops and cottage cheese: video recipe

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 330kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  330kcal

• Rating

• Recipe

Tasty cakes cooked at home with homemade cottage cheese and beet tops, your whole family will love!

Let’s get started!

Ingredients

0/4 ingredients

• beet tops 1 kg
• butter 200 gr
• cottage cheese 1.5 kg
• dough 500 gr

1 ч1 ч 330

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We make the dough for tortillas according to this recipe for half a serving.
2. Three large bundles of beet tops are mine, dried and large chopped.
3. Add 1.5 kg of cottage cheese of good quality, it is better to take home.
4. Divide the dough into pieces, knead a little, put the filling and quickly collect in a bag. With this stuffing you have to work very quickly, as juice stands out.
5. Roll the cake is not very thin, the diameter of the pan 26 cm.
6. Fry in a dry frying pan on both sides.
7. Grease the finished cakes with butter.

Universal dough: video recipe

Keywords:

• tops
• delan
• cake
• pie
• cottage cheese