Scandinavian fish and cheese appetizer

one

A delicious addition to your dining table.

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Ingredients

0/7 ingredients

167.89

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Bon appetit, I hope you had fun with us!

Steps

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  1. The fish must be cut into fillets, cut the fillet into medium slices.
  2. Grate fish pieces with salt, roll them in flour, fry until cooked in vegetable oil.
  3. We grease the pieces of fish with butter, sprinkle with grated cheese and decorate with boiled egg whites. You can add greens.
Keywords:
  • A fish
  • cheese
  • egg

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