Sausages in cabbage

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 235.12kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  235.12kcal

• Rating

• Recipe

Delicious homemade sausages cooked in cabbage are An interesting and unusual alternative to cabbage rolls.

Let’s get started!

Ingredients

0/7 ingredients

• Sausages – 12 pcs.
• Cabbage leaves – 12 pcs.
• Breadcrumbs – 100 g
• Milk – 100 ml
• Egg – 1 pc.
• Salt to taste
• Mayonnaise – 50 g

30 мин30 мин 235.12

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Sausages clear of a film.

2. Divide the cabbage into leaves. The technology is the same as with cooking cabbage rolls. Head of cabbage should be scalded, immersed in boiling water and take off the leaves.

3. Spread mayonnaise on a cabbage leaf, put a sausage. Wrap up roll, bending the edges.

4. Dip each roll into egg-milk mixture and roll in steam crumbs.

5. Fry in a pan for 12 minutes on each side.

Keywords:

• cabbage rolls
• cabbage with sausages
• sausages