Rolls Maki

nineteen

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 206kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  206kcal

• Rating

• Recipe

We cook delicious rolls at home with avocado and salmon.

Let’s get started!

Ingredients

0/7 ingredients

• rice 250 g
• nori 2 pcs.
• fresh cucumbers 100 g
• salmon 300 g
• cream cheese 100 g
• avocado 1 pc.
• rice vinegar 5 tbsp. l

1 ч1 ч 206

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil rice (according to package instructions).
2. In a bowl, mix hot rice with rice vinegar, 2 tbsp. l at 250 g of finished rice.
3. In a bowl, dilute three tbsp. l rice vinegar in 200 ml of water.
4. On a mat wrapped with cling film in several layers, put the nori sheet down on the shiny side. Soaking hands in put rice in vinegar water, leaving a free space on top for bonding.
5. We spread cream cheese, salmon, avocado and cucumber on rice and start twisting the roll. Cut the finished roll in half, each half again into two parts.