Quick pies with cheese, sausage and egg

eleven

Sometimes I really want pies, but we all know that homemade make pies for a very long time, although the result, of course, is worth it. But there is one version of pies that cook very quickly (if you already have ready-made dough), but they turn out fragrant, tender and lush. Try it and you cook delicious and quick pies at home with cheese, sausage and egg!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Prepare the products.
  2. Roll the dough into a sausage and cut into pieces. Every piece roll out.
  3. Prepare the filling: cut the sausage into strips, rub the cheese on grater, mix everything and add the egg. Put the filling on the cake.
  4. We will form a pie, connect the tips. We will also deal with others pies.
  5. Fry the pies on both sides in sunflower oil until readiness.

The pies are ready, enjoy your meal!

Keywords:
  • Yeast dough
  • fry
  • sausage
  • Pies
  • cheese
  • dough

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