Philadelphia Quick Cheese

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 63.11kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  63.11kcal

• Rating

• Recipe

To cook delicious Philadelphia cheese at home is extremely simply. Make it according to this recipe and you will be satisfied result.

Let’s get started!

Ingredients

0/5 ingredients

• Milk – 1 L
• Kefir – 500 ml
• Egg – 1 pc.
• Citric acid – at the tip of a knife
• Salt to taste

30 мин30 мин 63.11

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour milk into a pan, salt and wait for boiling.
2. Add kefir and cook on medium flame until the mass will not collapse.
3. Tilt the resulting mass onto cheesecloth and let it drain for ten minutes.
4. Beat the egg in a blender with citric acid, add the curd mass and beat again.
5. Put the cheese in the molds.