one
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
282kcal
- Rating
5 out of 5
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Recipe
If you prepared the dough at home in advance, then make pancakes for snacking is even easier. Fast, tasty and satisfying.
Let’s get started!
Ingredients
0/8 ingredients
5 из 5 1 282
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Cooking yeast dough in the evening. Pour the flour into the container break the egg, add sugar, salt, sunflower oil and water. Mix everything thoroughly, add yeast and again mix. We put in a warm place so that the dough got up.
- We make raisins with boiling water so that it boils a little and swells. When the dough rises, put raisins in it, carefully mix and leave in the refrigerator.
- If necessary, get the container with the dough. We put on the stove pan, pour the sunflower oil. Into a heated pan put small portions of the finished yeast dough. On the table You can serve both hot and cold. For tea with pancakes on table set sour cream, condensed milk or honey.
Keywords:
- raisins
- dough
- dough