Pancakes with chicken breast and mushrooms: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 91kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  91kcal

• Rating

• Recipe

Delicious and satisfying pancakes with chicken, be sure to do it! Usually we buy ready-made spring rolls, but in vain, because making pancakes with chicken stuffing is easy!

Let’s get started!

Ingredients

0/12 ingredients

• Milk 500 ml
• 4 eggs
• Water 100 ml
• 3 tbsp sugar
• 1/2 tsp salt
• 1/2 tsp soda
• 1 tbsp sunflower oil
• 1/2 breast
• 1 onion
• Champignons 300 gr
• Cilantro dill taste
• Salt pepper taste

1 ч1 ч 91

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First, fry the pancakes the way you do it. I usually use 500 ml of warm milk for this 4 eggs 100 ml boiling water 3 tbsp sugar, a pinch of salt, 1 tbsp. vegetable oil flour to the consistency of liquid sour cream.
2. Next, cook the breast until tender, divide it into fibers or chopped.
3. Chop the onion finely and fry.
4. Cut the mushrooms and add them to the onion, fry until readiness.
5. Next, add the breast to the onions and mushrooms, after 7 minutes salt, pepper, sour cream and herbs, mix and turn off after 5 minutes the fire.
6. When the filling has cooled, wrap it in pancakes as shown in video.

Keywords:

• Pancakes
• Spring rolls
• Pancakes
• second