Oven-baked brie cheese

Recipe for brie cheese melted with honey in the oven. Served as аперитива с крекерами и яблоками. Time: 12 мин. Complexity: easy Servings: 6-8 The recipes use measuring containers with a volume of: 1 glass (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (Art.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml

Ingredients for the recipe:

• 1/4 circle brie cheese
• 4 tbsp. l honey

Recipes with similar ingredients: brie cheese, honey, crackers, apples

Recipe preparation:

1. Preheat the oven to 180C.
2. Place the brie in a baking dish covered in parchment paper, pour cheese over honey. Bake for 5 – 7 minutes, until until the cheese begins to melt slightly.
3. Serve with crackers and sliced apples.