Omelet with smoked brisket and mozzarella: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 260kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  260kcal

• Rating

• Recipe

Just an incredibly rich and delicious breakfast cooked at home. from eggs.

Let’s get started!

Ingredients

0/4 ingredients

• Egg 6 pcs
• Smoked brisket 150 gr
• Milk 100 ml
• Mozzarella for pizza 100 gr

15 мин15 мин 260

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Grate mozzarella. Beat eggs with milk in a bowl. Salt, pepper to taste. Thinly chop the breast.
2. Fry the breast in a dry frying pan for 4-3 minutes. Then get it.
3. Drain the excess fat from the pan and pour in the egg mixture. Fry, raising the edges for 2-3 minutes.
4. Put the brisket on the omelet, pour cheese on top, close the lid and warm for 2-3 minutes, until the cheese is melted, but so that the bottom of the omelet is not burnt. Enjoy your meal!

Keywords:

• brisket
• omelette
• cheese
• scrambled eggs