Nuts from Cafe “Union Square”

Nuts from Cafe “Union Square” – a detailed recipe cooking. Photo Cafe Nuts Time: 15 мин. In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 2 and 1/4 Art. (510 gr.) A mixture of unsalted nuts (including peanuts, cashew nuts, Brazil nuts, walnuts, hazelnuts, pecans and whole unpeeled almonds)
  • 2 tbsp. l coarsely chopped fresh rosemary leaves
  • 1/2 tsp cayenne pepper
  • 2 tsp brown sugar
  • 2 tsp sea salt
  • 1 tbsp. l melted butter

Recipes with similar ingredients: Peanuts, Cashews, Walnuts, hazelnuts, pecans, brown sugar, cayenne pepper ground, sea salt flakes, almonds, Brazil nut

Recipe preparation:

  1. Preheat the oven to 180 ° C. In a large bowl, mix the nuts and put them on a baking sheet. Fry in the oven until light, golden brown, about 10 minutes
  2. In a large bowl, mix rosemary, cayenne pepper, sugar, salt and melted butter. Thoroughly mix the fried nuts and oil with spices and serve warm. As soon as you try it, you can’t tear yourself away. Exit: 2 and 1/4 tbsp. assorted nuts

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