Mushroom pancakes

13

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 96kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  96kcal

• Rating
  

  5 out of 5

• Recipe

A familiar dish prepared at home with an unusual additional ingredient. Draniki turn out delicious and very satisfying.

Let’s get started!

Ingredients

0/8 ingredients

• 700 g of potatoes
• 300 g of mushrooms
• 150 g onion
• 1-2 tbsp flour
• 1 egg
• salt
• pepper
• cooking oil

5 из 5 2 45 мин45 мин 96

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Fry chopped onion in vegetable oil slightly. Add finely chopped mushrooms to it, fry until complete evaporation liquid for about 15 minutes.
2. Grind peeled potatoes in a bowl through a fine grater. Drive in an egg.
3. Add the fried mushrooms with onions slightly salt and pepper, mix.
4. Pour in flour, mix again.
5. Spread the mushroom mass with a tablespoon on the heated oil, fry on both sides until golden brown.
6. Serve with sour cream.

Keywords:

• Mushrooms
• potato pancakes
• Snack
• Potatoes