Mascarpone Chicken Pate

four

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 176.24kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  176.24kcal

• Rating

• Recipe

Mascarpone chicken pate is a unique creamy taste and unsurpassed tenderness. If you have such cheese, you can easily You can cook this paste at home!

Let’s get started!

Ingredients

0/5 ingredients

• Chicken fillet – 400 g
• Mascarpone – 150 g
• Cream – 80 ml
• Salt to taste
• Greens – 30 g

30 мин30 мин 176,24

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Boil chicken fillet. Divided into small pieces. Place in a blender bowl.

2. Add mascarpone, herbs and cream.

3. Beat until smooth.

4. Send in the refrigerator for an hour, after having laid it out in storage tanks.

Keywords:

• chicken fillet