Marinated zucchini

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This delicious dish can be prepared at home and served as a salad, and as a side dish, and as an independent dish. To make zucchini look gracefully, it’s important to cut them into identical thin ribbons.

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Ingredients

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Steps

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  1. Cut zucchini into thin ribbons. Garlic – on the plate. Dill chop finely.
  2. Mix in a bowl dill, garlic, vinegar, salt, pepper, water and olive oil. Stir until the salt is completely dissolved. Add zucchini, mix again and leave for 10 minutes pickle.
  3. Ready-made zucchini can be served with fried cheese.

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