Liver cake: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 157.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  157.6kcal

• Rating

• Recipe

Delicious cold liver appetizer that can be prepared at home for every day and on the holiday table.

Let’s get started!

Ingredients

0/10 ingredients

• Pork liver 700g
• 1pc egg
• Salt 1/2 tbsp
• Mayonnaise 4 tablespoons
• Soda 1/2 tsp
• Flour 1/2 cup
• Bow 3pcs
• 1 carrot
• Grease mayonnaise
• Cooking Oil

30 мин30 мин 157,6

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. First you need to cook the liver pancakes.
2. Make minced meat from the liver and one onion.
3. Add seasoning, egg, soda, mayonnaise and flour to the minced meat. Mix.
4. Cook over medium heat for 2 minutes on each side. Fritters ready.
5. Grate the carrots.
6. Finely chop two onions.
7. Fry vegetables in vegetable oil until minutes are ready 10-15.
8. Put the first layer of cake from the pancakes.
9. Spread with mayonnaise.
10. Put the fried vegetables.
11. Next comes the second layer of fritters, mayonnaise and vegetables.

Keywords:

• Fritters
• liver
• Cold appetizer