Lifse – Norwegian Tortillas

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Medium dish
    • 0.0.3 222.53kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Medium dish

• Energy value
  

  222.53kcal

• Rating

• Recipe

Lifse is a delicious Norwegian dish. Traditionally him served with jam or sugar. Try to cook it at home.

Let’s get started!

Ingredients

0/8 ingredients

• potatoes – 600 g
• cream – 200 ml
• flour – 250 g
• vegetable oil – 4 tbsp. spoons
• salt – 1 tsp
• sugar – 1 tsp
• butter – 100 g
• sprinkled sugar with cinnamon

20 мин20 мин 222.53

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Steps

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1. Potatoes need to be peeled, cut into medium pieces, salt to taste, pour hot water and boil. Ready mashed potatoes and cool a little.
2. Add in cream puree, 2 tbsp. tablespoons of vegetable oil, sugar and salt. Add flour to the total mass.
3. Knead the soft dough and roll it into the roller.
4. Cut the dough into medium slices, put the slices on a plate and put them in the freezer for 15 minutes.
5. Roll your dough into a pancake to fit the pan. Bake pancake on both sides.
6. Put the finished cakes on a plate and grease it with creamy oil.

Keywords:

• tortillas