Lenten pancakes

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 199.22kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  199.22kcal

• Rating

• Recipe

During fasting, you can cook delicious homemade pancakes, made without milk and eggs.

Let’s get started!

Ingredients

0/6 ingredients

• Flour – 4 cups
• Dry yeast – packing 11 gr.
• Sugar – 2-4 tbsp. spoons
• Salt – 1 tsp
• Vegetable oil for frying
• Warm water – 2.5 cups

30 мин30 мин 199.22

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Sift flour, mix with sugar, salt, yeast and warm water. Water temperature should not be higher than body temperature.
2. Knead the dough with a consistency of equal thick sour cream, cover with a towel. Put in a warm place for an hour.
3. The dough should increase in volume by 2-3 times. Do not fade, do not stir.
4. Take the dough with a spoon and spread in a pan with preheated oil. Simmer for 3 to 4 minutes, then turn over and do not cover with lid.