Lemon Curd

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 223.14kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  223.14kcal

• Rating

• Recipe

This unique homemade sauce based on lemon juice, can be used as a filling for pies or smear on toasts instead of jam. We assure you, it will be delicious.

Let’s get started!

Ingredients

0/5 ingredients

• Lemon juice – 1 cup
• Zest – 2 tea spoons
• Sugar – 100 g
• Butter – 65 g
• Eggs – 2 pcs.

25 мин25 мин 223.14

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Mix lemon juice, zest and sugar.

2. Beat eggs in a separate bowl and combine with the rest ingredients.

3. Add softened butter and maximize homogeneous consistency.

4. Put the container with the mixture in a water bath and beat whisk. Whipping and heating processes will make the mixture completely homogeneous.

5. Remove the pan from the stove and put in a glass jar or a ceramic bowl. Put in the refrigerator and use destination.

Keywords:

• lemon curd