8
- 2
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
310kcal
- Rating
-
Recipe
Cod liver is not inferior to the taste of foie gras, it can be call – foie gras in Russian. Delicious cod liver appetizer It is prepared simply, but it is very beloved by everyone.
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Ingredients
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Bon appetit, I hope you had fun with us!
Steps
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- Wash greens, chop. Peel and chop the garlic.
- Boil potatoes, egg, chop.
- Put cod liver without oil in a blender bowl, add potatoes, egg, greens, lemon juice, ginger, salt, pepper and puree, chill in the refrigerator until table setting.
- For tartlets, peel, wash, chop zucchini, cucumber, boiled potatoes. Also use ready-made tartlets.
- Spread the cooled paste gently with a teaspoon, decorate with greens.
Keywords:
- pate
- Cod liver
- festive