Khachapuri in Tbilisi

five

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Medium dish
    • 0.0.3 243.74kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  243.74kcal

• Rating

• Recipe

Delicious khachapuri made with delicate filling. Dish Georgian cuisine that you can cook at home and surprise friends!

Let’s get started!

Ingredients

0/5 ingredients

• Kefir – 500 ml.
• Soda – 3 gr.
• Suluguni cheese – 600 gr.
• Flour – 900 gr.
• Eggs – 4 pcs.

1ч 10мин1ч 10мин 243.74

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl, mix kefir, 2 eggs, sifted flour and soda. Must get soft, non-sticky dough.
2. Grate the cheese on a coarse grater and add the remaining eggs.
3. Divide the dough into 4 parts. We divide each into 2 parts – one slightly larger than the other. Roll cakes about 0.5 thick cm.
4. Put 1/4 of the filling on a large tortilla and evenly distribute.
5. Put the smaller cake on top and pinch the edges.
6. We put the flat cake in the pan with the seam down and cook at the minimum fire under the lid for 7 minutes.
7. Turn over and fry without a lid for another 4 minutes. Have a nice appetite!

Keywords:

• Flour
• simply
• suluguni
• cheese
• dough