Hot Ruben dip sauce in a bread bowl

Deep Ruben in the bread bowl is a very interesting transformation American Ruben sandwich, named after the grocer Rubena Kulakofsky, who invented it. Main ingredients Ruben sandwich – sauerkraut, beef and Swiss cheese – cooked in the form of a hot dip (dipping sauce) and served in a bowl of brown bread. Gather close friends at the table and serve a delicious snack, and to it – slices of dried bread, crackers and fresh vegetables that anyone can taste in bread чашу. Time: 50 мин.Difficulty: easy Servings: 6 – 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.

Ingredients for the recipe:

• 120 gr. chopped pastrami (about 1 tbsp.)
• 2/3 Art. sauerkraut, rinse and chop coarsely
• 0.5 tbsp. mayonnaise
• 3 tbsp. l ketchup
• 2 tbsp. l finely chopped pickles
• 3 tbsp. grated Swiss cheese (approximately 300 gr.)
• 150 gr. cream cheese cream at room temperature
• 1 round or oval loaf of brown bread (diameter 20 cm.)
• Raw Vegetable Crackers and / or Assorted Raw Vegetables

Recipes with similar ingredients: beef, sauerkraut, pickled cucumber, Swiss cheese, cream cheese, black bread, mayonnaise, ketchup

Recipe preparation:

1. Preheat the oven to 190 ° C.
2. In a large bowl, whisk the mayonnaise, ketchup and salted cucumber. Salt and pepper to taste. Add Swiss cheese, sauerkraut, cream cheese and pastrami. Shuffle everything silicone spatula.
3. Using a small serrated knife, cut the flesh out of bread, leaving the shell in the form of a bowl 1.5 cm thick, cut out set aside some bread. Pour the sauce into the bread and place it on a baking sheet.
4. Slice the deferred bread into slices and arrange on a separate nasty. Drizzle with olive oil and salt. Bake bread bowl for about 30 minutes until the cheese melts and appears golden crust. Put in the oven 10 minutes before cooking. slices of bread.
5. Serve a bowl of bread with dried bread, crackers and / or raw vegetables.Dessert dip recipe in a bread bowl with sweet emmental cheese.