Hominy

five Hominy

An amazing dish of Moldavian and Romanian cuisine with a special taste. To cook it at home, you need only cornmeal! Usually served with feta cheese and sour cream. Try to do it very much easy.

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Ingredients

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Steps

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  1. Pour water into a cauldron, salt, bring to a boil and, stirring spoon, pour the cornmeal.
  2. Reduce the heat after boiling and cook for 30 minutes, stirring.
  3. Turn the cauldron on a wooden board and give a little cool off.
  4. Before serving mamalygu cut. Enjoy your meal!
Keywords:
  • corn flour
  • simply

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