Homemade tartlets

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Do you like to cook snacks in tartlets? Want to decorate a banquet or buffet with tartlets with various fillings? Try make homemade tartlets. They will turn out tastier than purchased! AND making them is not as difficult as it seems. Such tartlets can stuff with sweet berries and creams, as well as various salads.

Let’s get started!

Ingredients

0/6 ingredients

170.56

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Bon appetit, I hope you had fun with us!

Steps

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  1. Break the eggs into the container, pour the beer and add salt with sugar. We mix everything. Homemade tartlets
  2. Add the flour and knead the dough from the resulting mixture. The consistency should be like dough for pancakes.
  3. Pour oil into the pan. In oil we put a special form for tartlets. Bring to a boil. We take out the form and dip in the dough to the level of a cylindrical belt. Then immediately lower it into boiling butter. Homemade tartlets
  4. The dough should be cooked to a yellow crust, ready Shake the “baskets” in a plate. Can on a paper towel to extract excess oil. Cool down.
Keywords:
  • homemade tartlets
  • snacks
  • tartlets

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