Fragrant and mouth-watering grilled garlic bread will become A great addition to any meal. You can also file it at as an independent snack, for example, to beer, or use for making crispy sandwiches. Before frying sliced baguette smeared with a mixture of softened butter, chopped garlic and parsley. And if you grill on a charcoal grill during a picnic, the spicy aroma will be filled with notes of haze and will become even more saturated. Before such a snack is impossible устоять. 
Time: 10 мин. Difficulty: Easy Servings: 8
Recipe:
Mix 4 tbsp. l softened butter with 1 crushed clove of garlic, 2 tbsp. l chopped parsley and 1/4 tsp salt pepper. Spread on slices (1 cm thick) of one baguette. Roast in a moderately high heat of the grill, turning, until grilled marks from the wire rack, 2-4 minutes (if necessary shift to the cooler part of the grill). Recipes with similar ingredients: baguette, croutons
